Pumpkin Pie

Ingredients
4 oz Milk
4 oz Heavy Cream
5 oz Brown Sugar
2 oz Corn syrup
2 ea eggs
12 oz Pumpkin Puree
Pinch salt
Dash Pure Vanilla Extract
As needed Cinnamon,  Nutmeg, Ginger

Steps
1. Combine Milk, Cream, Sugar, Corn Syrup and Eggs
2. Add the Pumpkin Puree and blend
3. Add Salt, Vanilla Extract and Spices
4. Pour into unbaked pie shell
5. Bake until slightly firm about 50 to 55 minutes

Enjoy and Have Fun Baking !!!!