MilkyWay Cookies

Ingredients

3/4 cup Butter, softened

1/4 cup Shortening 

1 Cup packed brown sugar

1/2 cup granulated sugar

3/4 teaspoon baking soda

1/2 teaspoon salt

2 eggs

1 teaspoon vanilla

3 cups all purpose flour

6 fun size MilkWay Bars

Steps.

1. Preheat the oven at 375*. 

2. In a large mixing bowl, beat butter and shortening with electric mixer on medium speed to high speed for 30 seconds.

3. Add the brown sugar, granulated sugar, baking soda and salt. Beat until combined, scraping side of the bowl occasionally.

4. Beat in the eggs and vanilla until combined. Add flour until combined.

5.  Drop dough by round teaspoons 2 inches apart onto an ungreased cookie. Cut the mikway bar into halves and place them on top of the cookies.

6. Bake for 8-9 minutes or until golden brown.

Have Fun and Enjoy Baking!!!!!!!!!!!!

Dinner Rolls

Ingredients

1 envelope Fleischmann's® Active Dry Yeast

1/4 cup warm water (100° to 110°F)

2 to 2-1/2 cups all-purpose flour

2 tablespoons sugar

1/2 teaspoon salt

1/2 cup milk 

2 tablespoons butter OR margarine, softened

Steps

1. Soften yeast in 1/4 cup warm water in a large mixing bowl.  Let stand 5 minutes.  Add 1 cup flour, sugar, salt, milk and butter.  Beat 2 minutes at medium speed of electric mixer.  Add 1 cup flour and beat on high speed of mixer for 2 minutes.  Add in enough additional flour (if needed) to make a soft dough. 

2. Turn dough on lightly floured surface and knead 2 to 3 minutes.  Place dough in a greased bowl, turning once to coat.  Cover and let rise in a warm, draft-free place for 30 minutes or until doubled.

3.Punch dough down and divide dough into 12 equal pieces.  Shape into balls.  Place in greased 8-inch round pan.

4. Pour a 1-inch depth of boiling water into large pan on bottom rack of cold oven.  Set rolls on rack above water. Cover. Close oven door; let rise 30 minutes or until doubled.  Uncover rolls; remove pan of water and rolls from oven.   

5. Preheat oven to 375°F.  Bake rolls for 20 to 25 minutes, or until done.  Remove from pan.  Serve warm

Enjoy and Have Fun Baking!!!!!!!!!!!!.